16-4-406. Renewal -- suspension or revocation -- penalty -- mitigating and aggravating circumstances. (1) The department shall upon a written, verified complaint of a person request that the department of justice investigate the action and operation of a brewer, winery, wholesaler, domestic distillery, table wine distributor, beer or wine importer, retailer, concessionaire, or any other person or business licensed or registered under this code.
(2) Subject to the opportunity for a hearing under the Montana Administrative Procedure Act, if the department, after reviewing admissions of either the licensee or concessionaire or receiving the results of the department of justice's or a local law enforcement agency's investigation, has reasonable cause to believe that a licensee or concessionaire has violated a provision of this code or a rule of the department, it may, in its discretion and in addition to the other penalties prescribed:
(a) reprimand a licensee or concessionaire or both;
(b) proceed to revoke the license of the licensee or the concession agreement of the concessionaire or both;
(c) suspend the license or the concession agreement or both for a period of not more than 3 months;
(d) refuse to grant a renewal of the license or concession agreement or both after its expiration; or
(e) impose a civil penalty not to exceed $1,500.
(3) The department shall consider mitigating circumstances and may adjust penalties within penalty ranges based on its consideration of mitigating circumstances. Examples of mitigating circumstances are:
(a) there have been no violations by the licensee or concessionaire or both within the past 3 years;
(b) there have been good faith efforts by the licensee or concessionaire or both to prevent a violation;
(c) written policies exist that govern the conduct of the licensee's employees or the concessionaire's employees or both;
(d) there has been cooperation in the investigation of the violation that shows that the licensee or concessionaire or both or an employee or agent of the licensee or concessionaire or both accepts responsibility;
(e) the investigation was not based on complaints received or on observed misconduct, but was based solely on the investigating authority creating the opportunity for a violation; or
(f) the licensee or concessionaire or both have provided responsible alcohol server training to all of their employees.
(4) The department shall consider aggravating circumstances and may adjust penalties within penalty ranges based on its consideration of aggravating circumstances. Examples of aggravating circumstances are:
(a) prior warnings about compliance problems;
(b) prior violations within the past 3 years;
(c) lack of written policies governing employee conduct;
(d) multiple violations during the course of the investigation;
(e) efforts to conceal a violation;
(f) the intentional nature of the violation; or
(g) involvement of more than one patron or employee in a violation.